HOURS & RESERVE

Our menu features craveable, technique-driven food including whole animal and vegetable preparations, shareable plates, sweets, and delicious, hand-crafted cocktails.

Guest Chef Dinner with Chef Justin Severino

Friday, September 5 & Saturday, September 6

Why are we so very excited to welcome Cure’s Justin Severino to Haven? He’s a great guy who cooks really, really delicious food. Other people think so too:

*Food & Wine Magazine’s 2014 People’s Best Chef: Mid-Atlantic

*2014 James Beard Foundation Nominee: Best Chef: Mid-Atlantic

*Cure was named one of 2012′s Top 50 New Restaurants by Bon Appetit Magazine & Pittsburgh Magazine includes Cure in their Top 25 Restaurants list.

An alumni of many notable restaurants, including Manresa, and former owner-butcher of Santa Cruz’s Severino’s Community Butcher, Justin’s Mediterranean urban cooking and house-made charcuterie are not to be missed! Book your table now!

6-courses
$80
Beverage pairings will be available

HOURS

DINNER

Sunday through Thursday
 5 PM to 10 PM

Friday & Saturday
 5 PM to 10:30 PM

HAPPY HOUR

Monday through Friday 5 PM to 7 PM

BRUNCH

Saturday & Sunday 
10:30 AM to 2 PM

 

LOCATION

44 Webster Street

Oakland, California 94607

(click for map)

(510) 663-4440

info@havenoakland.com

 

 Check availability or make a reservation below.


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SITE CREDITS

Branding and Design by Revival Creative
Site Build by Deluxe
Haven Photographs by Sara Davis
Staff Photographs by Tienlon Ho

   

 

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